Gran Linas sheep's milk cheeseGran Linas sheep's milk cheese with semi-cooked paste, slightly open, white paste tending to straw yellow, delicate taste. Ingredients: pasteurized sheep's milk, rennet, salt, lactic ferments. Description: semi-cooked cheese, slightly open, white paste tending to straw yellow, delicate and pleasantly savory taste Features: Cylindrical shape, flat faces, diameter 20/22 cm. barefoot 14/16 cm. weight Kg. 5/6 approx. Salting: in brine. Seasoning: 120/240 days. The list price refers to 1 Kg. The minimum quantity of product that can be ordered is 500 grams and is vacuum packed. For whole wheels or different sizes, send a request to: info@unmondodiformaggi.it or call +393474956409 (also on whatsapp) |
Prices incl. VAT, plus delivery