Seasoned Sardinian Cheeses

Seasoned Sardinian Cheeses

From Granglona 30 months to Pecorino Quercus, passing through an excellent aged like the Classic mixed Podda. A careful selection of seasoned products, of excellent workmanship.


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Sardinian standard Pecorino cheese

Pecorino Classico Misto Podda is a mixed table and grater cow's milk cheese
with a sharp and slightly spicy taste.
27.90 / 1,000 g *
In stock

Original Pecorino Romano DOP

Classic Pecorino Romano produced in Sardinia, for table and grater with hard
and compact paste or slightly glazed...
28.90 / 1,000 g *
In stock

Granglona 24 months

Granglona cheese 24 months, is a table cheese with a cooked paste, produced with sheep's milk, curdled with veal rennet.

 
29.90 / 1,000 g *
In stock

Ovinforth cheese

Ovinforth, is a blue pecorino cheese with a typical flavor of blue cheeses tending to spicy with maturation.

29.90 / 1,000 g *
In stock

Sardinian goat cheese

Caprino Sardo is a raw table cheese made exclusively with pasteurized whole goat's milk. Carefully selected product.

28.90 / 1,000 g *
In stock

Aged Sardinian goat cheese

Aged Caprino Sardo is a raw table cheese made exclusively with pasteurized whole goat's milk.

29.90 / 1,000 g *
In stock

Pecorino with black pepper

Pecorino with Black Pepper classic cheese aged 12 months, produced
in Sardinia, to be grated to hard and compact paste.
29.90 / 1,000 g *
In stock

Pecorino Risveglio

Pecorino Risveglio, is a semi-cooked table cheese made with whole sheep's milk coagulated with liquid calf rennet.

26.90 / 1,000 g *
In stock

Pecorino Vecchio Contadino

Pecorino Vecchio Contadino, is a table cheese made with raw milk, produced with whole sheep's milk coagulated with liquid rennet.

28.90 / 1,000 g *
In stock

Pecorino Quercus

Pecorino Quercus, is a table cheese made with raw milk, produced with whole sheep's milk coagulated with liquid rennet.

28.90 / 1,000 g *
In stock

Altos cheese

Altos cheese, is a cooked paste table cheese, produced with sheep's milk, curdled with veal rennet.

28.90 / 1,000 g *
In stock

Classic turret ricotta

Classic turret ricotta strong taste, white pasta, table and grating,
also excellent in appetizers.
8.50 *
In stock

Turret ricotta with chilli pepper

Ricotta tower with chilli pepper strong and spicy taste, white pasta with red
points, for table and grater...
9.50 *
In stock

Granglona cheese 30 months

Granglona cheese 30 months, is a cooked paste table cheese, produced with sheep's milk, curdled with veal rennet.

29.90 / 1,000 g *
In stock

New Pecorino Monte Gonare

Monte Gonare (young or aged) is a semi-cooked table sheep's cheese with a compact texture...

26.90 / 1,000 g *
In stock
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Prices incl. VAT, plus delivery