Altos cheese

Altos cheese, is a cooked paste table cheese, produced with sheep's milk, curdled with veal rennet.

Shape: cylindrical with smooth faces with a plate with a diameter of 33-36 cm and a height of 16-20 cm. The weight fluctuates between 16 and 20 kg.

Paste: straw-white in color with sparse and minute holes. Elastic, in the young type, harder and with some graininess in the mature type.

Taste: sweet, aromatic and harmonious in the young type, more intense and pleasantly spicy in the seasoned forms.

Fat: not less than 42% on dry matter.

The list price refers to 1 Kg. The minimum quantity of product that can be ordered is 500 grams and is vacuum packed. For whole wheels or different sizes, send a request to:

info@unmondodiformaggi.it or call +393474956409 (also on whatsapp)

In stock

25.00 / 1,000 gram(s)

Price incl. VAT, plus delivery



Browse these categories as well: Sardinian Cheeses, Seasoned Sardinian Cheeses

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*

Prices incl. VAT, plus delivery